Includes 3 course dinner and breakfast.
In period 01.12. - 30.04 overnight stay includes transfer to/from Kirkenes - available pickup times for arrival: Thon or Scandic hotel in 09:30, 13:00, 17:00, Boat harbor 09:00. Send us your choice of time/place.
We also have bed and breakfast option available for summer in the period 01.05. - 31.08. We have a restaurant where we offer lunch and a la carte dinner options.
Please note we recommend buying halfboard (dinner included), as this is the best experience, and we are not located close to any shops or restaurants.
Number of beds: 2 + 1 extra if needed. Recommended: 2 persons per cabin
Available: All year
Summer/autumn fare (40% off): 01.04. – 30.11. Winter fare 01.12.-31.03.
Dinner – Served 19:00. Chef`s choice from arctic ingredients
Child meals: Children 4-11 years will get a childrens meal. Children 0-3 will not get a meal of their own.
Breakfast buffet – served 08:00-10:00
Please let us know of any allergies and or dietary requirements!
Reception is open from 08:30 – 17:30. If you arrive outside of those hours, you will check in in the restaurant. Please inform us of your estimated arrival time when you book your stay.
- Entrance to whole park, including Snowhotel, café and Reindeer, Husky and puppy farm
- 3 course dinner and breakfast
- In period 01.12. - 30.04 transfer to/from Thon or Scandic hotel in Kirkenes
- Luggage service
- Free parking
- Snowshoes and skies for borrowing (winter)
- Bicycles for borrowing (summer)
Stay first night in Snowhotel and then 1 or more in the Gamme.
Recommended for families: Book 2 cabins. There is no extra cost, compared to booking 1 cabin, as you pay per person. We have several family friendly, facing cabins with shared terraces (with table and chairs for summer season)
Children: Please write the age of the child in the field. For children 3-6, write “7”. For children 0-3 years, choose the optional product that will appear in the booking process (400 NOK)
See all info about your stay here: https://www.snowhotelkirkenes.com/winter-info